Scent leaf (Ocimum gratissimum) is in the family of Lamiaceae. In Nigeria its called Nchanwu in Igbo, Efinrin in Yoruba, and Daidoya in Hausa. Description of the Scent Leaf...
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Yam (Dioscorea rotundata) and (Dioscorea cayennensis) are monocots. They are starchy vegetables that grow underground. Would you love to grow yam in your farm or garden? This article is...
Oil palm (Elaeis guineensis) is a tree grown mostly for both palm oil and kernel oil which is found useful in several industries and for home use as well. Description of Oil Palm...
Cassava (Manihot Esculenta) has been a source of income and food for a lot in Nigeria, Nigeria is the largest producer of cassava in the world. The tuber is a starchy tuber crop that can...
Sweet potato also called Ipomoea batatas is a dicotyledonous plant that belongs to the Morning glory family. It is a very rich source of vitamins, minerals and fiber. They serve as food for man...
Green amaranth is one of the vegetables used for cooking in Nigeria They are used in soup, sauce and stew. In Nigeria the common specie is Amaranthus Hybridus with is readily available in...